← Converter & all ingredients

White rice (uncooked): Cups to Grams

One US cup of white rice (uncooked) is about 185 g (other staples); a tablespoon is about 11.6 g and 100 g is about 0.541 cups. Convert any amount below. Also called long-grain white rice.

Reference weight: USDA FoodData. Source checked 14 August 2026; cup-to-weight results remain approximate because packing and product density vary.

1 cup white rice (uncooked) =
Volume
1cup
16tbsp
48tsp
8fl oz
237ml
0.237L
0.946cup (m)
Weight
185g
6.53oz
0.408lb
0.185kg

Weight uses white rice (uncooked)'s real density. Volume↔volume and weight↔weight are exact for any ingredient; cup→gram uses a cited reference weight (packing and cup size vary by ±5%).

White rice product form

Raw and cooked white rice use different cup weights

The converter above is only for uncooked long-grain white rice: USDA FoodData Central record 169756 lists 185 g per cup. USDA record 169757 separately lists 158 g per cup for cooked long-grain white rice without salt. Keep those forms separate.

Rice formUSDA record1 US cup½ cup¼ cup
Raw, regular long-grainFDC 169756185 g92.5 g46.3 g
Cooked without saltFDC 169757158 g79 g39.5 g

How to use this page

Boundary: Cooked cup weight varies with rice variety, rinsing, water ratio, cooking method, resting and how firmly the cup is filled. Do not infer nutrition or cooked yield from the two reference rows alone.

Sources checked 20 August 2026: USDA FoodData Central — raw rice, search FDC 169756 · USDA FoodData Central — cooked rice, search FDC 169757.

White rice (uncooked) — volume to weight

Common cup and spoon amounts of white rice (uncooked), converted to grams, ounces and millilitres.

AmountGramsOuncesMillilitres
1 tsp3.85 g0.136 oz4.93 ml
1 tbsp11.6 g0.408 oz14.8 ml
¼ cup46.3 g1.63 oz59.1 ml
⅓ cup61.7 g2.18 oz78.9 ml
½ cup92.5 g3.26 oz118 ml
⅔ cup123 g4.35 oz158 ml
¾ cup139 g4.89 oz177 ml
1 cup185 g6.53 oz237 ml
2 cups370 g13.1 oz473 ml

White rice (uncooked) — weight to cups

Weigh white rice (uncooked) on a scale? Here is what each weight is in cups and tablespoons.

GramsCupsTablespoonsOunces
10 g0.0540.8650.353 oz
25 g0.1352.160.882 oz
50 g0.274.321.76 oz
100 g0.5418.653.53 oz
150 g0.811135.29 oz
200 g1.0817.37.05 oz
250 g1.3521.68.82 oz
500 g2.743.217.6 oz
1000 g5.4186.535.3 oz

Why weigh white rice (uncooked) instead of measuring cups?

A cup measures volume, but recipes really care about how much white rice (uncooked) you add by weight. One US cup of white rice (uncooked) is taken as 185 g here, cited from USDA FoodData, and every conversion on this page routes through that figure. Volume-to-volume and weight-to-weight steps are exact, but the cup→gram crossing depends on product form and how the white rice (uncooked) is packed, so a kitchen scale is the reliable way to hit the same result every time.

FAQ

How many grams are in a cup of white rice (uncooked)?

One US cup of white rice (uncooked) weighs about 185 g (source: USDA FoodData). Because a cup measures volume, the exact weight shifts a little with how you fill it, so treat this as ±5% and weigh for precision.

How many grams are in a tablespoon of white rice (uncooked)?

One tablespoon of white rice (uncooked) is about 11.6 g, and one teaspoon about 3.85 g, since a US cup is exactly 16 tablespoons (48 teaspoons).

How much is 100 g of white rice (uncooked) in cups?

100 g of white rice (uncooked) is about 0.541 cups. Use the converter above for any other weight — it works in both directions.

Is the cup-to-gram figure for white rice (uncooked) exact?

The cup weight is a cited reference (USDA FoodData); volume↔volume and weight↔weight conversions on this page are exact, but the cup→gram step depends on packing, humidity and brand, so it is best treated as ±5%. A kitchen scale removes the guesswork.

Other ingredients

← Honey Table salt →

All-purpose flour1 cup ≈ 120 gBread flour1 cup ≈ 120 gWhole wheat flour1 cup ≈ 113 gCake flour1 cup ≈ 120 gAlmond flour1 cup ≈ 96 gCocoa powder (unsweetened)1 cup ≈ 85 gRolled oats (old-fashioned)1 cup ≈ 89 gGranulated sugar1 cup ≈ 198 gBrown sugar (packed)1 cup ≈ 213 gPowdered sugar1 cup ≈ 113 gButter1 cup ≈ 227 gWater1 cup ≈ 236.59 gMilk (whole)1 cup ≈ 244 gVegetable oil1 cup ≈ 218 gHoney1 cup ≈ 340 gTable salt1 cup ≈ 273 gApplesauce1 cup ≈ 255 gMashed bananas1 cup ≈ 227 gPanko breadcrumbs1 cup ≈ 50 gCooked brown rice1 cup ≈ 170 gBuckwheat flour1 cup ≈ 120 gButtermilk1 cup ≈ 227 gCacao nibs1 cup ≈ 120 gMascarpone cheese1 cup ≈ 227 gSour cream1 cup ≈ 227 gYogurt1 cup ≈ 227 gChopped walnuts1 cup ≈ 113 gSelf-rising flour1 cup ≈ 113 gSemolina flour1 cup ≈ 163 gSpelt flour1 cup ≈ 99 gTapioca flour1 cup ≈ 113 gChocolate chips1 cup ≈ 170 gSweetened shredded coconut1 cup ≈ 85 gCoconut flour1 cup ≈ 128 gHeavy cream1 cup ≈ 227 gCream cheese1 cup ≈ 227 gRicotta cheese1 cup ≈ 227 gGrated cheese1 cup ≈ 113 gAlmond meal1 cup ≈ 84 gAlmond paste (packed)1 cup ≈ 259 gAmaranth flour1 cup ≈ 103 gBrown rice flour1 cup ≈ 128 gChickpea flour1 cup ≈ 85 gOat flour1 cup ≈ 92 gPastry flour1 cup ≈ 106 gQuinoa flour1 cup ≈ 110 gWhite rice flour1 cup ≈ 142 gSorghum flour1 cup ≈ 138 gPotato starch1 cup ≈ 152 gWhole cornmeal1 cup ≈ 138 gPolenta1 cup ≈ 163 gChopped cashews1 cup ≈ 113 gWhole peanuts1 cup ≈ 142 gChopped dates1 cup ≈ 149 gLoose raisins1 cup ≈ 149 gPumpkin purée1 cup ≈ 227 gWhole quinoa1 cup ≈ 177 gFresh cranberries1 cup ≈ 99 gSliced strawberries1 cup ≈ 167 gDiced peaches1 cup ≈ 170 gDiced pears1 cup ≈ 163 g